Our Hours
131 Hekili St. #102
Kailua, HI 96734
PHONE: 266-4646
266- UAHI
131 Hekili St. #102
Kailua, HI 96734
Our Hours
FAX: 266-3299
"Contemporary Cuisine, Vintage Aloha"
Furikake Tofu
Irie Chicken
$6.75
Kalua Pork
All salads include North Shore greens, tomato, onion, sprouts, cucumber, bell pepper, carrots, edamame and arare crunchies.
Choice of Dressing
$6.75
Garden Salad
With Kim Chi Vinaigrette $9.75
Korean Steak Salad
Garlic Chicken Salad
With Aka Miso Dressing
$8.00
Seared Ahi Salad
With Ponzu Dressing
$ Market Price
Irie Chicken Salad
With Jerk Vinaigrette
$9.75
Grilled Shrimp Salad
Choice of Desssing $12.35
Garlic Chicken
Tamarind Burger
Big Island Beef glazed with our sweet, tangy tamarind sauce $7.50
$6.75
$7.50
Smoked Fish
$7.00
$6.50
Sandwiches
Served All Day
All sandwiches include North Shore greens, tomato, onion, sprouts, cucumber, bell pepper, carrots, cilantro, and chili aioli on a toasted baguette.
Korean Steak
$7.50
Garlic Ahi
Pan-Fried Island Ahi Served with a Teriyaki beurre monte, Market Price
Irie Chicken
Smoked "Jawaiian-Style" Boneless Breast $9.75
Smokey Oven Braised Pork
Sauteed with Kale Greens
$8.25
Kalua Pork with Kale
Shrimp Fried and Tossed in a Sweet Korean Chili Sauce $12.65
Taegu Shrimp
Stir-Fried, Big Island Beef Sirloin with Local Vegetables in a Korean BBQ Sauce $10.75
Beef Tomato
Plate Lunches
Available 10:30am - 5pm
Available 5pm - Closing
Dinner Appetizers
Beverages
Hot Tea $1.50
Iced Black Tea $2.00
Thai Tea
with soy or condensed cream $2.50
Thai Coffee
with soy or condensed milk $2.50
Plantation Tea $2.50
Lilikoi Tea $2.50
Mt. Ka'ala Coffee - freshly brewed $2.50
Hibiscus Agave Tea $3.00
Waialua Soda $2.50
Pepsi, Diet Pepsi, Diamond Head Strawberry $1.00
All lunch entrees are served with a choice of white or brown rice and macaroni salad, vegetable or Korean Slaw.
Smoked Fish Gau Gee Served with a Ponzu Dipping Sauce $6.00
Mandarin Duck Confit
A slow-poached Duck Leg with Anise-Orange Glaze, served with Choi Sum $16.95
Taegu Shrimp
Fried Shrimp tossed in a Sweet Korean Chili Sauce $10.00
Garlic Chicken
Local-Style, Crispy Fried Boneless Thighs
$7.00
Our Dinner Choices
Available 5:00 pm - Closing
Sauteed Mushrooms
Button Mushrooms Sauteed in Garlic Butter with Bacon and Parmesan Cheese $7.00
Pan-Fry Fish
Fresh island fish covered in your choice of Seared Ahi-Poke style topped with a Scallion Ginger Pesto and a lomi tomato or our Thai red curry and green papaya salad.
$ Market Price
Lilikoi Cheesecake $4.00
Desserts
We also offer a variety of daily baked foods!
Steak Pa'akai
Grilled Big Island Sirloin steak, Hawaiian sea salt, Maui onions, mushrooms, local asparagus, and creamy garlic mashed potatoes $18.95
Strawberry Bar $2.00
Rocky Road Brownie $2.00
Tempeh Kare
House-made Soybean Cake, Kabocha Pumpkin and Eggplant topped with Balinese Yellow Curry and crispy Onions $ 14.00
Lemongrass Lamb
Grilled marinated Lamb skewers served with a green Papaya Salad, and a side of Nuoc Cham
$
18.00
Red Curry Grilled Fish
Garlic Chicken
Local Style, Crispy Fried Boneless Thighs $7.50
Furikake-Crusted or Tamarind Glazed $8.50
Grilled Tofu "Steak"
Fresh Grilled Fish in a Medium Spicy Thai Red Curry. Served with Green Papaya Salad Market Price
Beverages and Desserts
Our Desserts
Available 5:30 pm - Closing
Caramel Tart A rich burnt caramel tart coated with Waialua Estate dark chocolate and Macadamia Nuts $6.00
Affogato
Our house-made vanilla ice cream swimming in espresso $5.50
Malasada Sundae
A home-style chocolate peanut butter cake $4.50
A hot, freshly fried malasada, house-made vanilla ice cream, Waialua Estate dark chocolate-dipped bacon drizzled with Ohi'a Lehua Honey $6.00
PHONE: 266-4646
266- UAHI
FAX: 266-3299
Chef
Nick Yamada
Saturday 11:30am - 9pm
131 Hekili St. #102
Kailua, HI 96734
Our Hours
Nani Nikcevich
Prices and items are subject to change without notice.
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Served All Day
Salads
"Chocolate - Peanut Butter" Cake
Irie Chicken
A Smoked Chicken Breast Grilled and served
with Asparagus, Garlic Mashed Potatoes and a Red Pepper Coulis.
$14.75
Kim Chi Pork
$13.25
Add Fried Egg $1.00
Monday - Thursday 11am - 8:30pm
Friday 11am - 9pm
Contact Us:
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